{"id":1125,"date":"2021-05-07T11:10:18","date_gmt":"2021-05-07T09:10:18","guid":{"rendered":"http:\/\/grall.iti-conseil.com\/the-domain\/"},"modified":"2021-06-07T13:53:52","modified_gmt":"2021-06-07T11:53:52","slug":"the-domain","status":"publish","type":"page","link":"https:\/\/www.grall-vigneron-sancerre.com\/en\/the-domain\/","title":{"rendered":"Wine estate"},"content":{"rendered":"\t\t
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Wine estate<\/h1>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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The wine maker<\/a> \u2022 The philosophy<\/a> \u2022 The terroir<\/a><\/p>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

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The wine maker<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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One of the smallest wine estate of the Sancerre vineyard<\/h3>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
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I come from a well known Sancerre\u2019s wine estate Family, Jean my grandfather used to grow some acres of vines as a farmer, Ren\u00e9e my grandmother used to raise goats and make the widely renowned goat cheese Crottin de Chavignol.<\/span><\/p>

I gradually learned the art of wine growing and wine making, working with my uncles during 10 years.<\/span><\/p>

At the same time, I started to created my own vineyard, step by step, planting plots of vines which gradually turn into today’s Vincent Grall wine estate.<\/span><\/p>

In 2000, I decided to fully dedicate to my own production. Since then, I work with my wife developing sells in France, export, and wine tourism.<\/span><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t

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The philosophy<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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An environmental protection approach from the vines to the winery<\/h3>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
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Vines need a specific care <\/b>and I work\u00a0 in a spirit of respect for nature and wine growers tradition: organic fertilization, slow\u00a0 phytosanitary spray, natural grass and trees surrounding the vines, mechanical tillage of the soil. It is also a guarantee of quality.<\/span>\u00a0<\/span><\/p>

Grapes are 100% hand harvested <\/b>and collected in 80 liters \u00a0 \u00a0 containers to preserve the whole bunches up to the press, to allow the sorting of berries and avoid crushing and oxydation. <\/span>\u00a0<\/span><\/p>

A wine making process <\/b>with selection of juices and micro-vinification in small tanks or barrels (from 6 to 50 Hl) to vinify juice from each soil specificaly in order to express its character and the vintage as well.\u00a0<\/span>Different wine making, in stainlees steel or oak, lead to highlight the minerality of the sauvignon grape and its complexity.\u00a0<\/span><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

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The terroir<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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A production located on the flint soils of the Sancerre hills<\/h3>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
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The wine estate produces mainly Sauvignon blanc and only 5% of pinot noir (dedicated to the Sancerre Ros\u00e9 production).<\/span><\/p>

Most of the plots are small ones and located all around the hill of Sancerre where soils are composed by flint and clay.<\/span><\/p>

New plots located on limestone soils of \u201cterres blanches\u201d and \u201ccaillotes<\/span>\u201c\u00a0<\/span>start to produce<\/span>.<\/span><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t

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Wine estate The wine maker \u2022 The philosophy \u2022 The terroir The wine maker One of the smallest wine estate of the Sancerre vineyard I come from a well known Sancerre\u2019s wine estate Family, Jean my grandfather used to grow some acres of vines as a farmer, Ren\u00e9e my grandmother used to raise goats and […]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"elementor_header_footer","meta":{"footnotes":""},"class_list":["post-1125","page","type-page","status-publish","hentry"],"yoast_head":"\nWine estate - Vincent Grall<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.grall-vigneron-sancerre.com\/en\/the-domain\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Wine estate - 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